- Why do I need a professional? Can’t I just make my cake myself?
- How far in advance should I book?
- How much of my budget should I allocate to your services?
- Are there any hidden ‘extras’ I should look out for?
- How does your creative process work? Do we work together on ideas?
- How do you suggest we accommodate all the dietary needs of my guests – gluten, allergies, vegan etc?
- Why should I book with you?
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